Setonian Covers Thanksgiving Dinner
In the spirit of the holidays, and also as a way of thanking the students who worked hard to get this story written and online so quickly, here is...
Setonian Online: A Thanksgiving tradition at Seton Hill University
Turkey, stuffing, corn, gravy, ravioli, yams, cranberry sauce, and pumpkin pie all come together on the buffet table in the middle of Lowe Dining Hall at Seton Hill University (SHU) for one very special occasion: Thanksgiving dinner. "This tradition has been going on since the university was in existence," said Darren Achtzehn, the food service director.
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